A local speciality – kroppkakor – a favorite we can’t resist! My
grandmother made her own and we have tried too with good result. But, this time we bought them already made. Usually we buy them at Eva’s but today we decided to try another place – Ninni’s – and they were quite tasty too!
If you want to make these kroppkakor – potato dumplings – you make a dough made of boiled potatoes and wheat flour. Then you fill your dumplings with smoked pork belly, onions and allspice. After you have boiled them, you serve them with lingon berry jam and clarified butter for those who wants. Mmmm..
A visit to the city this morning for groceries and more material for our house. Even managed to get my oldest to accompany me for a 3k walk this afternoon. A good but still very cold day has come to an end.
– as I see it..