Last couple of days of November and Advent 1st is already ticked off. Time to bake some saffron-buns – made both the traditional ones and also rolls filled with butter and almond paste. Mmm.
Stopped on my way home from work to look for a few things but didn’t find anything. Bummer.
Made burgers with boiled potatoes served with a cream sauce, lingonberries and pickled gherkin for dinner. Now I’m tucked in my corner waiting for a cup of tea.