We have a nice tradition at work to celebrate our colleagues birthdays. Now when we are becoming quite a few at work we have changed the tradition a bit and instead have one celebration per month when we celebrate everyone who has a birthday that month. And yesterday it was my turn to be sang for and treated cake.
Today I could enjoy great left-overs from yesterday. A gorgeous delicious rhubarb mousse cake with almonds and strawberry jam. Mmmm. Loved it!
