Last day of the year 2022. And for the first time in years we decided to celebrate it with our friends. Unfortunately some of them had to cancel due to not being well but 13 of us were able to have dinner together and then 2 more joined us after dinner. Yeah!
We were in charge of the starter so we decided to make a soup ninon – a green pea soup – and home made garlic bread. I found a recipe of the soup that was made with onions, chili peppers, stock and creme fraiche. When serving we added shrimps, roe, dill and some virgin olive oil. With the bread it turned out great!
Then we had an amazing tenderloin with potato gratin, different kind of sauces and sallad. Yum! And for afters – delicious cheesecake trifles with rhubarb fool. A great dinner prepared by great friends. So grateful that we have our friends – we have been thru so much and struggled thru the pandemic each facing different challenges. But we have each other and fingers crossed next year will be a better year for the world.